FAQ

Frequently Asked Questions:

 How long do they last?

4-6 weeks from the time you get them.  They last longer if refrigerated, and you can freeze the chocolates quite well also.  If you do freeze them, give them 24 hours in the refrigerator to "condition" and keep their shine. 

Can I ship them? 

Yes!  We ship chocolates all over the continental United States with great success.  During our last holiday season, we successfully shipped to 29 different states.  

What are the colors?

The colors that we use to hand paint each chocolate with are made from cocoa butters, with fat-soluble food color added.  The cocoa butter is tempered in the same method as tempering chocolate. 

Do you use dark, milk or white chocolate? 

For the shells, we use only dark chocolate at 54.5%.  Milk chocolate is used only for our ganaches and fillings, and white chocolate is only used at special requests.